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1.
Heredity (Edinb) ; 122(6): 742-758, 2019 06.
Artigo em Inglês | MEDLINE | ID: mdl-30651590

RESUMO

Infectious diseases have a huge impact on animal health, production and welfare, and human health. Understanding the role of host genetics in disease spread is important for developing disease control strategies that efficiently reduce infection incidence and risk of epidemics. While heritable variation in disease susceptibility has been targeted in livestock breeding, emerging evidence suggests that there is additional genetic variation in host infectivity, but the potential benefits of including infectivity into selection schemes are currently unknown. A Susceptible-Infected-Recovered epidemiological model incorporating polygenic genetic variation in both susceptibility and infectivity was combined with quantitative genetics selection theory to assess the non-linear impact of genetic selection on field measures of epidemic risk and severity. Response to 20 generations of selection was calculated in large simulated populations, exploring schemes differing in accuracy and intensity. Assuming moderate genetic variation in both traits, 50% selection on susceptibility required seven generations to reduce the basic reproductive number R0 from 7.64 to the critical threshold of <1, below which epidemics die out. Adding infectivity in the selection objective accelerated the decline towards R0 < 1, to 3 generations. Our results show that although genetic selection on susceptibility reduces disease risk and prevalence, the additional gain from selection on infectivity accelerates disease eradication and reduces more efficiently the risk of new outbreaks, while it alleviates delays generated by unfavourable correlations. In conclusion, host infectivity was found to be an important trait to target in future genetic studies and breeding schemes, to help reducing the occurrence and impact of epidemics.


Assuntos
Doenças Genéticas Inatas/genética , Doenças Genéticas Inatas/veterinária , Predisposição Genética para Doença , Animais , Cruzamento , Feminino , Genética Humana , Humanos , Gado/genética , Masculino , Modelos Genéticos , Fenótipo , Característica Quantitativa Herdável
2.
Z Naturforsch C J Biosci ; 60(3-4): 252-9, 2005.
Artigo em Inglês | MEDLINE | ID: mdl-15948592

RESUMO

Mercury-binding peptides from roots, stems, and leaves of Hg-treated Chromolaena odorata plants were isolated and partially characterized using RP-HPLC and ESI-MS. Upon exposure of C. odorata plants to high concentrations of 1.0 and 2.0 microM Hg(NO3)2 treatments from 0-28 days, they accumulated as much as 125 mg/g (dry wt) Hg in the roots, 15.280 mg/g (dry wt) Hg in the stems, and 0.800 mg/g (dry wt) Hg in the leaves indicating that C. odorata has a high potential as a phytoremediation agent of inorganic mercury. The plant's ability to accumulate and sequester Hg ions was primarily attributed to the production of Hg-binding peptides, which were initially detected through the use of Ellman's reagent. Isolation techniques using RP-HPLC equipped with a C18 column manifested a single prominent peak consistently appearing at a retention time of 2.6-2.8 min in all the plant samples treated with different Hg concentrations at varying lengths of exposure. Further characterization of this prominent peak using electrospray ionization mass spectrometry revealed the presence of a peptide containing several cysteine residues with the highest peak concentration recorded at 91 mV and 89 mV in roots and stems of plants treated with 2.0 microM Hg(NO3)2 for 4 wk (P < 0.05) and 85 mV in leaves treated with 1.0 microM Hg(NO3)2 for 1 wk.


Assuntos
Proteínas de Transporte/metabolismo , Chromolaena/metabolismo , Mercúrio/metabolismo , Proteínas de Plantas/metabolismo , Biodegradação Ambiental , Transporte Biológico , Proteínas de Transporte/isolamento & purificação , Peptídeos/isolamento & purificação , Peptídeos/metabolismo , Folhas de Planta/metabolismo , Proteínas de Plantas/isolamento & purificação , Raízes de Plantas/citologia , Raízes de Plantas/metabolismo , Caules de Planta/metabolismo
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